Glucose: Impact of Body Composition Changes

Study of HIV+ patients with either increased truncal fat and/or loss of facial and extremity fat
Compared to age and BMI-matched subjects from the Framingham Offspring Study
Fasting glucose, insulin, lipid levels, glucose and insulin responses, and anthropometric measurements were determined


• Hadigan and colleagues have examined the metabolic abnormalities and cardiovascular disease risk factors in 71 patients with HIV infection and lipodystrophy.1 These individuals had either increased truncal fat and/or the loss of facial and extremity fat.

• They were compared with 213 healthy control subjects from the Framingham Offspring Study. In addition, 30 HIV-infected patients without fat redistribution were compared separately with 90 matched control subjects, also from the Framingham Offspring Study.

• The researchers obtained fasting glucose, insulin, lipid levels, as well as glucose and insulin response to standard oral glucose challenge. In addition, anthropometric measurements were taken.

Reference:

1. Hadigan C, Meigs JB, Corcoran C et al. Metabolic abnormalities and cardiovascular disease risk factors in adults with human immunodeficiency virus infection and lipodystrophy. Clin Infect Dis. 2001;32:130-9.


 

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